(seasoned w/ garlic, rosemary & olive oil)
$24.99
10 oz house ground sirloin
$20.00
16oz chop, sous vide and cast iron seared
$25.00
Turkey, duck, chicken, sausage, stuffing, mashed potatoes, cranberry sauce, rich giblet gravy
$21.00
Prime milk fed liver, caramelized onions, brown gravy
$21.00
lola 2020russian river valley, sonoma, california | $69.00 |
hartford court winery "land's end vineyard", pinot noir 2021sonoma coast, california | $79.00 |
au bon climat, "la bauge au dussus" 2017santa barbara county, california 2017 | $82.00 |
fulcrum wines, wildcat mountain vineyard 2019carneros, sonoma, california 2019 | $85.00 |
belle glos, "clark and telephone" 2021santa barbara, california | $89.00 |
cristom vineyards, eileen vineyard, eola-amity hills 2019willamette valley, oregon 2019 | $110.00 |
canvasback by duckhorn 2017red mountain district, washington | $55.00 |
mount peak winery "sentinel" 2016napa valley, sonoma valley, california | $99.00 |
freemark abbey 2018napa valley, california | $125.00 |
silver oak 2017napa valley, california | $199.00 |
dominus 2019napa valley, california | $449.00 |
aratus, petit syrah 2012napa valley, california | $68.00 |
orin swift, "8 years in the desert" 2021, zinfandel syrah blendcalifornia | $69.00 |
fulcrum winery "mad man" red blend 2020sonoma county california | $72.00 |
giannechinni family vineyards by clay shannon 2019lake county, california | $75.00 |
language of yes by randall grahm, syrah en passilerage 2020california | $79.00 |
lieu dit, cabernet franc, santa ynez valley, santa barbara 2021california | $82.00 |
chappellet vineyards, mountain cuvee cabernet, malbec, merlot, petit verdot 2019california | $99.00 |
domaine duseigneur "chateauneuf-du-pape", syrah, grenache 2018france | $75.00 |
marcel lapierre, le beujolais, beuajolais aoc 2021france | $88.00 |
chateau fombrauge, bernard magrez, st. emillion grand cru 2018bordeaux, france | $99.00 |
maison bouey, comtesse duchatel 2015st. julian | $99.00 |
domaine joseph drouhin, "vosne romanee" 2019burgundy, france | $159.00 |
vecchio marone, "amarone della valpolicella" 2018veneto, italy | $55.00 |
valle reale montepulciano d'abruzzo 2020italy | $62.00 |
pio cesare, barbera d'alba 2020piedmont, italy | $68.00 |
brancaia winery, chianti classico 2018tuscany, italy | $99.00 |
argiano, brunello di montalcino 2017italy | $150.00 |
bodegas muga, el anden de la estacion 2019rioja crianza, spain | $56.00 |
bodega familias fernandez de manzanos 2016rioja reserva, spain | $72.00 |
steak & fried shrimp | $23.99 |
steak & crabby crab cake | $23.99 |
texas smoked baby back ribs | $18.99 |
liver and onions(milk fed calves liver) | $16.99 |
grilled rack of lamb(seasoned w/ garlic, rosemary & olive oil) | $24.99 |
sauerbraten(uma's original recipe) | $17.99 |
wiener schnitzel | $19.99 |
wurst platter(the best of the wurst) | $14.99 |
hungarian goulash(over egg noodles) | $14.99 |
baked potato | - |
fries | - |
pasta marinara | - |
rice | - |
vegetables | - |
twice baked potato | $1.99 |
gorgonzola salad | soup of the dayour famous | $2.99 |
new york strip12oz center cut | $42.00 |
shell steak16oz bone in new york strip | $54.00 |
filet mignon8oz center cut | $39.00 |
cowboy steak20 oz bone in dry aged ribeye | $70.00 |
t-bone steak24oz dry aged bone in strip, with filet for dessert | $79.00 |
delmonico steak14oz prime boneless ribeye | $59.00 |
sirloin steak10oz center cut | $31.00 |
chopped sirloin steak10 oz house ground sirloin | $20.00 |
double cut rib chop of pork16oz chop, sous vide and cast iron seared | $25.00 |
slow roasted prime rib10 oz | 14 oz | $34.00 |
turducken "as seen on tv"turkey, duck, chicken, sausage, stuffing, mashed potatoes, cranberry sauce, rich giblet gravy | $21.00 |
house made hungarian goulashhearty beef and pork stew, roasted vegetables, egg noodles, with braised red cabbage | $19.00 |
filet mignon beef stroganoffcubed filet, rich creamy gravy, egg noodles, with chargrilled asparagus | $31.00 |
calves liver and onionsprime milk fed liver, caramelized onions, brown gravy | $21.00 |
chargrilled rack of lamb4 double cut chops, marinaded and chargrilled to temperature | $42.00 |
filet mignon sandwichbutterflied filet, caramelized onions, toasted kaiser roll, horseradish sauce | $19.00 |
chargrilled chicken breasttender marinated chicken filets, chargrilled | $22.00 |
chicken picattachargrilled tender filets, lemon caper beurre blanc | $24.00 |
weiner schnitzelhand breaded veal cutlet, red cabbage, potato pancakes, lemon caper beurre blanc | $29.00 |
texas style baby back ribs½ rack, dry rubbed, smoked, memphis style sauce | $28.00 |
bbq samplerspare ribs, smoked polish kielbasa, smoked brisket, coleslaw and steak fries | $29.00 |
mahi-mahiblackened or grilled | $24.00 |
grilled atlantic salmon8oz fresh caught filet | $24.00 |
snapper franceseegg washed, pan seared, lemon caper beurre blanc | $29.00 |
seared ahi tunasesame seed, wasabi, soy, spicy mayo | $28.00 |
bearnaise sauce | $3.00 |
melted gorgonzola cheese | $4.00 |
sauteed mushrooms and onions | $6.00 |
fried shrimp | $7.00 |
crab cake | $8.00 |
turducken(w/mashed potatoes, gravy and cranberry sauce) | $19.99 |
DISCLAIMER: The information provided is for general reference only and may not always reflect the latest updates. Menu items, prices, and availability are subject to change, so we recommend contacting the restaurant directly for the most accurate details. Some information has been sourced from publicly available platforms like Google. Listings on Discover Menus are for informational purposes only and do not imply any official affiliation, partnership, or endorsement. For more details, please review our Terms and Conditions.
Buffet
Delivery service
Family-friendly
Takeout available
Chef's table
Buffet
Delivery service
Family-friendly
Takeout available
Chef's table
$10–20
$20–30
$10–20
$20–30
$5-13
$20 - 30
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