Balsamic vinegar-brushed salmon fillet over spring greens with cucumber, cherry tomatoes, & roasted vegetables
$24.00
Our tasty crab cakes astride a few fried green tomatoes
$21.00
Treat yourself! butter-poached cold-water lobster
$28.50
Blackened shrimp, sautéed smoked bacon, spinach, portobello mushrooms, and cream on a bed of smoked gouda cheese grits
$23.00
Your choice pecan-crusted, blackened, or grilled with two southern sides and two hush puppies
$27.00
best burgerground fresh daily, served on a kaiser roll with romaine lettuce, tomato, red onion, pickles, & our zippy sauce on the side | $16.00 |
great southern dip (think french)slow-roasted shredded beef, melted swiss cheese, french baguette, | $19.00 |
blackened with blue cheese and smoked bacon | $19.00 |
the great southern dip (think french)tender, slow-roasted shredded beef, melted swiss cheese, french baguette, & au jus for dipping | $16.50 |
fish sandwichyour choice of blackened, grilled, or fried, served on a kaiser roll with romaine lettuce, tomato, red onion, and roasted-corn tartar sauce (and cheddar cheese if you are old school) | $18.00 |
sub catch of the day | - |
po' boyscrispy fried with romaine lettuce, tomato, red onion, and roasted-corn tartar sauce | $18.00 |
shrimp po' boy | oyster po' boy | $18.00 |
the carsonthe best fried chicken sandwich you will ever have- sweet tea marinated thighs, candied bacon, fried green tomato, candied jalapeño, creole mayo, and crisp romaine on a warm bun | $15.50 |
pensacola pulled porkslow-cooked pork in korean barbecue, coleslaw to replace the lettuce — a southern favorite | $14.50 |
marinated grilled chickenserved on a kaiser roll with tangy mustard sauce on the side, romaine lettuce, tomato, and red onion | $14.00 |
balsamic grilled salmonbalsamic vinegar-brushed salmon fillet over spring greens with cucumber, cherry tomatoes, & roasted vegetables | $24.00 |
black and bluespiced & seared beef shoulder tenderloin over crisp romaine tossed with our garlic dressing and capped with blue cheese crumbles | $19.00 |
mediterranean saladherbed feta cheese timbale, fresh greens, marinated artichoke hearts and cucumbers, pepperoncini, kalamata olives, grape tomatoes | $14.00 |
imperial caesarcrisp romaine, croutons, romano cheese, & our classic garlic dressing | $14.00 |
caprese saladlocally grown tomatoes, fresh mozzarella, basil, and balsamic glaze | $15.00 |
marinated grilled chicken breast | $6.00 |
shrimpblackened, grilled, or fried | $9.00 |
fish of the dayblackened, grilled, or fried | $9.00 |
catch of the dayblackened, grilled, or fried | - |
classic | - |
peach | - |
coconut-melon | - |
pineapple | - |
grapefruit | - |
vojito | - |
strawberry | - |
coconut | - |
cherry | - |
mang | - |
guava-pin | - |
mango | - |
guava-pineapple | - |
titojitotito's vodka, gran marnier, fresh oranges, mint | - |
corned beef hash benedicthouse-made hash | $14.00 |
crab cake and fried green tomato benedictour tasty crab cakes astride a few fried green tomatoes | $21.00 |
eggs sardou benedictwith a creamy gouda, collard, and artichoke heart sauce | $13.50 |
café benedictpoached organic eggs, smoked bacon | $11.00 |
fried green tomato benedicta new southern tradition | $11.00 |
lobster benedicttreat yourself! butter-poached cold-water lobster | $28.50 |
grits á ya yaa sauté of smoked bacon, portobello mushrooms, and spinach over smoked gouda cheese grits, spiced shrimp, and sweet potato hay | $17.00 |
avocado toastbuttered, grilled, and topped with avocado, red onions, tomato, spices, and evoo | $15.00 |
avocado toast | topped with two eggs your way | $18.00 |
avocado toast | topped with west indies marinated jumbo lump crab | $23.00 |
grits and grilladesa southern classic-slow-roasted beef in a natural rich wine broth, laden with vegetables, on a bed of gouda cheese grits | $16.00 |
the fishermantoday's fresh catch, char grilled-topped with your choice of fresh salsa, creole hollandaise, or olive tapenade-and scrambled eggs, smoked gouda cheese grits, and a fresh-baked biscuit | $18.00 |
the fisherman | make it local catch | $26.00 |
southern debris biscuitstwo open-faced biscuits topped with roast beef debris and two eggs any style | $14.00 |
chicken & waffleone large golden waffle topped with a generous helping of crispy fried chicken and covered in our orange-rosemary glaze | $17.00 |
wafflesone large house-made waffle with a side of fresh fruit | $8.50 |
lox & a bagelsmoked salmon, toasted everything bagel, pickled onions, jalapeño cream cheese, and fried capers | $15.00 |
biscuits and gravyhot biscuits covered in house-made sausage gravy—a giant helping of love | $10.50 |
pancake platethree large vanilla-scented pancakes with scrambled eggs and your choice of breakfast meat | $11.00 |
cakes only | $6.00 |
kids pancake plateone fun-shaped pancake served with scrambled eggs and bacon | $8.00 |
fruit platefresh fruit, granola and pourable yogurt with today's fruit puree | $10.00 |
house-made sage sausage | $4.00 |
chorizo | $4.00 |
smoked bacon | $4.00 |
chicken & apple sausage | $4.00 |
hashbrowns | $3.50 |
side of gravy | $4.00 |
side of fresh fruit | $3.50 |
smoked gouda cheese grits | $3.50 |
fresh salsa | $1.00 |
french fries | - |
mashed potatoes | - |
coleslaw | - |
black-eyed peas | - |
sweet potato fries | - |
fried okra | - |
sautéed green beans | - |
mac collard greens | - |
fried green tomatoes | - |
smoked gouda cheese grits | mashed collard greens | fried green tomatoes | - |
amavida coffee | $3.50 |
amavida cold brew coffee(16oz) | $6.00 |
juice: apple, orange, cranberry | $3.50 |
milk: whole or chocolate | $4.00 |
ginger shot!boost immunity, soothe digestion, reduce inflammation | $3.00 |
5 alivelemon, carrot, orange, ginger, & a touch of register farms local honey. packed with essential vitamins to boost immunity, improve eye health, protect your liver, and reduce inflammation | $8.50 |
veggie frittataan open-faced omelet made with fresh eggs, zucchini, yellow squash, red onion, and red pepper. finished with romano cheese | $12.00 |
steak & eggsgrilled shoulder tenderloin steak, scrambled eggs, smoked gouda cheese grits, and a fresh-baked biscuit | $18.50 |
café breakfastscrambled eggs and your choice of breakfast meat and side. served with a fresh hot biscuit | $9.50 |
beignets!our new orleans friends' answer to doughnuts. covered in powdered sugar! | $5.00 |
bloody marya dash of horseradish, spiced beans, pickled okra | $7.00 |
mimosayou're on vacation! | $7.00 |
skinny mimosaswap the oj for orange essential oil | $8.00 |
wrapped filet mignon | $42.00 |
14-oz. ribeye | $40.00 |
grits à ya yablackened shrimp, sautéed smoked bacon, spinach, portobello mushrooms, and cream on a bed of smoked gouda cheese grits | $23.00 |
seafood celebrationgrilled fish, blackened shrimp, and fried oysters with two hush puppies, smoked tartar sauce, and two southern sides | $32.00 |
fish of the dayyour choice pecan-crusted, blackened, or grilled with two southern sides and two hush puppies | $27.00 |
fried oystersserved with two southern sides and two hush puppies | $18.00 |
cold-water lobster tails6 oz. tails baked to perfection and served with two southern sides | - |
gulf shrimpyour choice of blackened, grilled, or fried and served with two southern sides and two hush puppies | $26.00 |
balsamic salmonfresh grilled salmon, balsamic glaze, feta-caper relish, sautéed green beans, and mashed potatoes | $27.00 |
meat & threetonight's meat feature served with three southern sides | - |
grits and grilladesslow-roasted beef in rich shiraz stew over our smoked gouda cheese grits or over mashed potatoes and we'll call it braised beef | $21.00 |
mac & cheese with bacon & shrimphavarti, aged cheddar, and grand cru cheeses tossed with house-made pasta, smoked bacon, and spiced shrimp with a pancetta béchamel | $23.00 |
soup of the day | $8.00 |
new orleans-style seafood gumbo | $6.50 |
blue crab clawsgarlic, cream, sherry, butter and romano cheese with warm pita bread for dipping. cracker meal-crusted with cocktail sauce | - |
flash-fried calamariromano cheese and tomato garlic sauce | $14.00 |
baked oyster trioacadian, rockefeller, bienville (2 of each) | $20.00 |
great southern seafood plateau12 fresh oysters, 12 chilled shrimp, 2 lobster tails, and our west indies marinated jumbo lump crab | $105.00 |
little southern seafood plateau8 fresh oysters, 8 chilled shrimp, and 1 lobster tail | $59.00 |
crab cakes & fried green tomatoesloaded with jumbo lump crab and served with roasted red pepper remoulade | - |
duck callsduck confit, poblano, onions, peppers, tomatoes, and crisp wrapper with bulls spicy mustard and pepper jelly | $12.00 |
soul rollschicken, collard greens, crisp wrapper, peach chutney, and creole mustard, horseradish | $12.00 |
buffalo chicken wingsour favorite bar grub, a mix of 10 wings and drumettes | $16.00 |
crisp frog legsa southern delicacy | $14.00 |
caesar side salad | $6.50 |
butler saladspring greens with olive tapenade, tomatoes, cucumber, romano cheese and choice of dressing | $6.50 |
fresh oystersdozen or half dozen on the half shell | - |
"crab martini"jumbo lump crabmeat, tomato and avocado | - |
shrimp remoulade | $12.00 |
olives angelinacured olives, extra virgin olive oil, herbs, and vidalia onions | $7.00 |
collard & artichoke dipa southern twist on the spinach classic served with warm pita wedges | $9.00 |
pimento cheeseserved with warm pita wedges | $7.00 |
black-eyed pea hummusserved with warm pita wedges | $7.00 |
grown folk's teafour roses bourbon, sweet tea, soda, lemon | $12.50 |
habañero margaritatanteo habañero tequila, cointreau, sour, gran marnier float | $14.00 |
woody's old fashionedfeaturing our bourbon of the week | $13.00 |
bloody marychef jim's mix, horseradish, pickled veggies with tito's 10 | $8.50 |
great southern margaritamilagro silver tequila, cointreau, sour, gran marnier float with don julio reposado 15 | $14.00 |
30a stress relieverabsolute vodka, bacardi coconut rum, cranberry, pineapple | $12.00 |
ghost train lager | - |
pernicious | wicked weed | - |
oyster city hooter brown | - |
grayton 30a beach blonde | - |
golden road | mango cart | - |
elysian | spacedust | - |
noli south'sseasonal kombucha | - |
urban south | paradise park | - |
blue moon | - |
pacifico | - |
sweetwater 420 | - |
landshark | - |
yuengling | - |
heineken | - |
heineken n/a | - |
red stripe | - |
corona | - |
corona light | - |
corona premier | - |
guinness | - |
standard domestics | - |
gouguenheim | $8.00 |
boom boom syrah | $9.00 |
espelt garnache | $9.00 |
cartlidge and brown | $9.00 |
30a beach blondlight-bodied blonde ale with a fruity finish. (4.6% abv) | $6.00 |
treasure grovea citra pale ale with grapefruit, tangerine and lemon flavors. (4.7% abv) | $6.00 |
white dunesa belgian white with hints of spice and citrus. (5.0% abv) | $6.00 |
founder's alea full-bodied amber with notes of caramel and toasted walnuts. (6.1% abv) | $6.00 |
santoa black kolsch, similar to a brown ale, with a light, floral body and rich malt flavor. (4.7% abv)fresh from houston | $6.00 |
divide and conch'ra high gravity, double ipa with a rich texture and a bright finish. (8.0% abv) | $6.00 |
hooter browna full-bodied brown ale made with local tupelo honey. (8.4% abv) | $6.00 |
stella artoisclassic pilsner, (4.8% abv) | $5.00 |
titojitotito's handmade vodka, orange liqueur, fresh oranges and mint | - |
absolutly lime vojitooriginal mojito featuring absolut lime vodka | - |
grapefruit vojitofeaturing deep eddy grapefruit vodka | - |
the bike wreckinspired by our regulars, this is a spin on our watermelon mojito with ketel one cucumber mint vodka. so refreshing! | - |
the originalhouse rum | - |
coconutfeaturing bacardi coconut rum | - |
mangofeaturing bacardi mango rum | - |
pineapplefeaturing bacardi pineapple rum | - |
strawberryfeaturing bacardi dragon berry rum | - |
cherryfeaturing cruzan black cherry rum | - |
guava-pineapplefeaturing cruzan guava-pineapple rum | - |
peachfeaturing cruzan peach rum | - |
watermelonoriginal mojito with fresh watermelon | - |
30a beach blonde | - |
blonde ale | - |
white dunes | - |
belgian white | - |
founder's ale | - |
amber ale | - |
divide and conch'r | - |
double ipa | - |
hooter brown | - |
brown ale | - |
stella artois | - |
belgian pilsner | - |
seasonal draft beerschanges by season | - |
bud | - |
bud light | - |
coors light | - |
miller lite | - |
michelob ultra | - |
corona | - |
corona light | - |
landshark | - |
red stripe | - |
blue moon, bw | - |
yuengling, lager | - |
amstel light, lager | - |
heineken, lager | - |
sierra nevada, pa | - |
sweetwater 420, epa | - |
jai alai, ipa | - |
guinness, stout | - |
o'douls n/a | - |
DISCLAIMER: The information provided is for general reference only and may not always reflect the latest updates. Menu items, prices, and availability are subject to change, so we recommend contacting the restaurant directly for the most accurate details. Some information has been sourced from publicly available platforms like Google. Listings on Discover Menus are for informational purposes only and do not imply any official affiliation, partnership, or endorsement. For more details, please review our Terms and Conditions.
Kid's menu
Rooftop dining
Buffet
Private dining
Vegan options
Kid's menu
Rooftop dining
Buffet
Private dining
Vegan options
$50–100
$20–30
$20–30
$100+
$5-13
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