McGuire's Irish Pub of Destin

spring lamb chops

ireland's favorite. fancy grade a choice lamb chops, irish cut and grilled to perfection and served with true old fashioned mint jelly

jameson pork chops

grilled french loin pork chops with an irish whiskey glaze served with homemade granny smith applesauce.

belfast bar-b-q ribs

kosher pork ribs that have smoked all night in our smokehouse with a honey bbq glaze. served with potato salad and mcguire's baked beans.

new york prime strip*

one pound (16 oz.) cut from u.s.d.a. certified prime aged beef char-grilled over wood fires and served sizzling in garlic hotel butter.

peppercorn prime steak*

our u.s.d.a. certified prime n.y. strip, loaded with cracked peppercorns hammered in to form a pepper crust. very hot!!

filet mignon*

12 oz. hand cut from our choice beef tenderloins.

molly's cut*

a smaller 8 oz. hand cut filet char-grilled over our hickory wood fire.

16 oz. ribeye steak*

an outstanding example of u.s.d.a. certified prime. this steak has the most fat marbling of all the prime cuts, which makes the ribeye flavorful and tender. cut daily here at mcguire's from prime ribs of beef with extra fat for extra flavor.

16 oz. grilled hickory smoked prime rib steak

hickory wood smoked and then char-grilled over our hickory wood fire.

16 oz. hickory smoked prime rib of beef*

heavily fat marbled and slow smoked in our outdoor smoke house for a very strong smoked flavor!

prime venison steak

tender 8 oz. venison back strap filet, char-grilled over wood fires and served sizzling in garlic hotel butter

10 oz. choice (certified choice, not prime) new york strip*

chopped and ground sirloin steak*

bleu cheese crumbles | merlot mushroom sauce

added to any steak

senate bean soup

same recipe as was served in the u.s. senate for 18¢ in 1977. we've been selling this wonderful homemade soup at this price since 1977. the senate cafeteria has raised their price to $7.00, but we all know washington can't control costs. ($18.00 if it's your only purchase.)

irish cockles & mussels

steamed clams and mussels in a white wine and garlic butter sauce with some chopped bacon "she wheeled her wheelbarrow through streets broad and narrow crying "cockles and mussels alive, alive, oh"

buffalo chicken thighs

a mcguire's favorite with more meat than wings

irish boxtys

an old irish favorite, "boxty on the griddle, boxty in the pan; if you can't make boxty, you'll never get a man". garlic mashed potatoes hand rolled in herbed bread crumbs and flash fried. served with salsa, guacamole dip and a horse radish sour cream sauce

crispy calamari

hand breaded, golden fried and served with marinara sauce and parmesan cheese

reuben eggrolls

homemade irish eggrolls with corned beef, sauerkraut and swiss cheese. served with thousand island dressing for dipping. a mcguire's original.

trash! | trimmings

from our smoked ribs. served with our traditional bbq sauce for dipping

paddy's spinach, artichoke & cream cheese dip

tender artichokes and spinach blended with select cream cheese, served with tortilla chips

pub style beer chips

our crispy homemade potato chips covered with mcguire's ale crafted cheese dip

irish potato skins

baked irish potato skins loaded with smoked gouda cheese and applewood smoked bacon.

jumbo bavarian pretzel

served with our very own red ale beer cheese dip and traditional yellow mustard

senate bean soup

same recipe as was served in the u.s. senate for 18¢. we've been selling this wonderful homemade soup at this price since 1977. the senate cafeteria has raised their price to 6.00, but we all know washington can't control costs. ($18.00 if this is your only purchase.)

crocked onion soup

strong onion reduction broth loaded with sautéed onions, topped with toasted french bread and covered with oven browned swiss cheese

house chopped salad

hearts of palm, artichokes, tomatoes, red onion, applewood bacon and blue cheese crumbles with chopped fresh greens, romaine and iceberg lettuce. tossed with ranch dressing.

seared ahi tuna salad

romaine lettuce, baby greens, napa cabbage, pickled cucumbers, seaweed salad, crisp wonton strips, green onions, carrots and sesame seeds. topped with seared ahi tuna. served with sesame ginger dressing

chicken or salmon caesar salad

romaine lettuce, seasoned croutons, grated parmesan cheese and caesar dressing with your choice of chargrilled chicken breast or grilled salmon

mcguire's ultimate chef's salad

a dieter's delite! crisp lettuce, red onions, grape tomatoes, red & yellow peppers cucumbers, carrots, pepperoncinis, bacon, smoked turkey, kosher ham, cheddar & mozzarella cheeses and a whole boiled egg.

corned beef & cabbage

corned beef topped with our award-winning sauce from the mcguire's cook book, cabbage, kilarney potatoes and honey dipped carrots.

authentic irish lamb stew

a true irish style stew made from braised grade a lamb shanks, onions, irish potatoes, parsnips, turnips, carrots and celery.

fish & chips

free range fresh fish and battered in mcguire's red ale. served with pineapple coleslaw.

shepherd's pie

a casserole of ground steak with fresh vegetables topped with smashed irish potatoes, cheddar cheese and baked to a golden brown.

irish steak and mushroom pie

choice tenderloin tips baked with wild mushrooms in a strong-flavored cabernet wine demi-glaze and topped with a homemade puff pastry crust. garnished with roasted carrots. a delicious irish meal, with our highest recommendation.

reuben sandwich

dynamite combination of corned beef, swiss cheese and sauerkraut with thousand island dressing on rye bread. served with natural fried irish potatoes.

irish cockles & mussels

steamed clams and mussels in a white wine and garlic butter sauce with some chopped bacon "she wheeled her wheelbarrow through streets broad and narrow crying "cockles and mussels alive, alive, oh".

lamb shank colcannon

bone-in braised lamb shank served with traditional irish leek colcannon. mashed potatoes and mushroom merlot gravy.

rosé, whispering angel

white zinfandel, copper ridge

moscato, mirassou

sauvignon blanc, kim crawford

pinot grigio, copper ridge

chardonnay, copper ridge

chardonnay, kendall-jackson

pinot noir, mark west

pinot noir, meiomi

merlot, copper ridge

cabernet sauvignon, copper ridge

cabernet sauvignon, snap dragon

cabernet sauvignon, william hill

mcguire's extra dry classic martini

the james bond | a "sex and the city" classic

(from the official james bond website)

cosmopolitan

chocolate moose

blueberry lemon drop

classic manhattan

tiramisu martini

strawberry twist martini

south of the border martini

irish bull

featuring red bull

lucky chocolate brownie à la mode

baked daily at mcguire's from raie o'marcanio's recipe (our former kitchen manager who won the florida lottery for 3.5 million in 1991 - may we all have her kind of luck!) topped with vanilla ice cream and hot fudge.

new york cheesecake

a true mcguire's portion; a 1 pound slice of new york cheesecake topped with homemade cherries jubilee, enough to share but you don't have to!

homemade bread pudding with bushmills irish whiskey sauce

homemade daily from an old irish recipe with a very strong irish whiskey sauce.

irish coffee frozen or hot

the finest this side of dublin, made with freshly brewed coffee, bushmill's irish whiskey, topped with rich whipped cream and (naturally) an irish green cherry.

root beer float

mcguire's homemade root beer with vanilla ice cream in an old fashioned soda fountain glass.

extra sharp cheddar steak burger

jack cheese steak burger

bacon & gouda steak burger

creole blackened steak burger

four cheese steak burger

mac & cheese steak burger

bbq cheddar steak burger

basil tomato & mozzarella steak burger

guacamole & pepper jack steak burger

brie & blueberry chutney burger

mcguire's irish red beer cheese burger

avocado & swiss burger

swiss cheese steak burger

mcguire's steak sauce & onion ring burger

sharp cheddar & bacon steak burger

southwest green chili steak burger

blackened onions, shrooms & swiss steak burger

hawaiian pineapple steak burger

reuben burger

(wasn't he a supreme court justice?)

smoked gouda cheese steak burger

black & bleu steak burger

bleu cheese steak burger

pizza steak burger

"big daddy burger" | bacon, cheddar & jalapeno

featured on the food network

st. patty melt | (fried onions, swiss on rye)

mcguire's terrible garbage burger

some of everything - it's absolutely disgusting

big mac

two all beef patties with our special sauce

chicken burger

a chargrilled sanderson farms chicken breast on our old fashioned burg bun with any of our great burger toppings

chicken supreme

chargrilled free range sanderson farms chicken breast with kosher smoked ham and melted swiss cheese on french bread. served with irish potato fries.

spicy fried chicken sandwich

with pickles and spicy sauce on our old fashioned burger bun

the grand burger

'tis grand. our grand filet mignon, custom ground and chargrilled, served with a side of caviar, merlot sauce and a bottle of imported moët impérial champagne

cedar planked alaskan salmon

salmon seasoned in a black mustard irish whiskey glaze as served chefs at the distinguished james beard house in n.y.c.

mahi-mahi

lightly seasoned and chargrilled, with a grit cake and corn salsa

yellow fin tuna steak

aaa grade tuna chargrilled to your preference of rare, medium or well done, with a buerre blanc sauce.

fish & shrimp & chips

free range fish & shrimp flash fried in mcguire's ale batter. served with fresh cole slaw.

mcguire's ale battered shrimp

fried to a golden brown in pure, low-cholesterol peanut oil.

irish cockles & mussels

steamed clams and mussels in a white wine and garlic butter sauce with some chopped bacon "she wheeled her wheelbarrow through streets broad and narrow crying "cockles and mussels alive, alive, oh".(this does not come with additional sides).

pasta carbonara

grilled chicken, applewood smoked bacon, italian sausage, gulf shrimp, roasted red peppers and grape tomatoes tossed in a creamy cheese sauce with rigatoni pasta.

shrimp scampi alfredo

gulf shrimp and raw garlic sautéed in extra virgin olive oil blended in alfredo sauce and parmesan cheese. served over pasta.

black pepper chicken alfredo

grilled chicken with an asiago and black pepper alfredo sauce over linguine.

shrimp & cockles linguine

middle neck clams and gulf shrimp tossed with white wine, garlic and bacon, served over linguine.

cheese omelette

with cheddar, swiss and monterey jack cheese

classic ham & cheese omelette

with smoked ham and sharp cheddar

steak omelette

filet mignon tips with imported swiss cheese

mexican hangover omelette

monterey jack cheese, plenty of jalapeños and picante sauce

eggs benedict

two poached eggs* on toasted english muffins with smoked ham, home grown tomatoes and hollandaise sauce

eggs killarney

two poached eggs* on toasted english muffins with tender filet mignon tips, asparagus and hollandaise sauce

belgian waffle

dusted with powdered sugar, topped with strawberry compote and whipped butter. served with applewood bacon, fresh cut fruit and yogurt

bloody mary

peach bellini

champagne with fresh peach puree

ultimate bacon bloody mary

loaded with celery, olives, spicy green beans, okra, lemon, lime and our applewood smoked bacon

bottomless mimosa or champagne

bluefin tuna (otoro)

bluefin tuna (akami)

yellowfin tuna (maguro)

yellowtail (hamachi)

salmon (sake)

smoked salmon (sake)

bluefin tuna (otoro)

bluefin tuna (akami)

yellowfin tuna (maguro)

yellowtail (hamachi)

salmon (sake)

smoked salmon (sake)

fresh water eel

mcguire's porter

ruby chestnut in color and not as heavy as our stout, will help what ales ya after a hard days work. chocolate malt balanced with willamette hops gives this full-bodied ale its smooth, distinct flavor.

wheat ale

brewed with seasonal favorites such as citrus, tropical fruits, local honey and various berries including raspberry that we rotate throughout the year.

irish red

the pride of mcguire's! our red ale was the first beer we brewed and remains our most popular. beer gurus michael jackson and fred eckhardt have both praised its smooth and malty character. this is an excellent drinking ale on its own or paired with one of mcguire's entrees. also available in supermarkets across northwest florida.

irish cream stout

not for everyone - but if a rich, creamy, dark ale with a distinguished roast flavor appeals to your taste buds you will enjoy a pint of mcguire's stout. to produce the sumptuous, creamy head we use a special nitrogen draft system. this robust brew is created with dark roasted barley and chinook hops.

mcguire's irish pale ale (ipa)

we've added a wee bit more of irish green hops that make this ipa stronger and hoppier.

mcguire's old fashioned ale

this popular light ale is the lightest of the mcguire's beers. mcguire's old fashioned ale is similar to but a step up from ordinary american factory beer.

mcguire's terrible garbage burger

some of everything

big mac

two all beef patties with our special sauce

chicken burger

a chargrilled sanderson farms chicken breast on our old fashioned burger bun with any of our great burger toppings

chicken supreme

chargrilled free range sanderson farms chicken breast with kosher smoked ham and melted swiss cheese on french bread. served with irish potato fries

spicy fried chicken sandwich

with pickles and spicy sauce on our old fashioned burger bun

the grand burger

'tis grand. our grand filet mignon, custom ground and chargrilled, served with a side of caviar, merlot sauce and a bottle of imported moët impérial champagne

poke bowl

tuna or salmon poke with spicy mayo, eel sauce, tobiko and green onions. surrounded by avocados, seaweed salad, pickled cucumbers, cherry tomatoes and edamame. served over sushi rice with poke wonton chips

senate bean soup

same recipe as was served in the u.s. senate for 18¢ in 1977. we've been selling this wonderful homemade soup at this price since 1977. the senate cafeteria has raised their price to $7.00, but we all know washington can't control costs. ($18.00 if it's your only purchase).

ish cockles & mussels

steamed little neck clams and pei mussels in a white wine and clic butter sauce with some chopped bacon "she wheeled her wheelbarrow through streets broad and narrow ng "cockles and mussels alive, alive, oh"

ffalo chicken thighs

a mcguire's favorite with more meat than wings

sh boxtys

an old irish favorite, "boxty on the griddle, boxty in the pan; if you can't make you'll never get a man". garlic mashed potatoes hand rolled in herbed bread crumbs ash fried. served with salsa, guacamole dip and a horse radish sour cream sauce

py calamari

hand breaded, golden fried and served with marinara sauce and parmesan cheese

en eggrolls

homemade irish eggrolls with corned beef, sauerkraut and swiss cheese. with thousand island dressing for dipping. a mcguire's original